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DINNER APPETIZERS

SOPHIE’ S CHOPPED SALAD *
with Her Own Special Dressing
+ Crispy Tortillas
14.

TIGER SHRIMP + ROASTED GARLIC
CORN TAMALE *
Corn - Cilantro Sauce
19.

ROASTED BEET TAMALE *
Yellow Beet Salad, Goat Cheese +
Tangerine Yogurt
14.

BURRATA TOSTADA *
Tomatillo, Basil, Rajas + Garlic Chips
16.

CRUSTED AVOCADO TOSTADA *
Black Bean – Piquillo Pepper Relish +
Toasted Cumin Crema
15.

ROUGH CUT TUNA “NACHOS” *
Mango - Habanero Hot Sauce +
Avocado Crema
19.

RED CHILE BARBECUE DUCK *
Blue Corn – Red Quinoa Johnny Cake
Fresh Figs + Cracklings
16.

CHARRED SHISHITO PEPPERS *
Pomegranate Salt, Cumin
+ Mango Agro Dolce
17.

GOAT CHEESE “QUESO FUNDIDO” *
Rajas, Blistered Serrano Vinaigrette +
Blue Corn Tortilla Strips
17.

CREMINI MUSHROOM QUESADILLA *
Fontina, Ricotta Fried Egg + Salsa Verde
17.

SMOKED CHICKEN + BLACK BEAN QUESADILLA *
Avocado + Toasted Garlic Creme Fraiche
17.

MESA SPREADS *
served with Masa Chips

Crushed Avocado Relish +
Cucumber

Jicama Relish, Fresh Ricotta Cheese +

Red Chile Pipian Salsa
16.

DINNER ENTREES

ANCHO CHILE-HONEY
GLAZED SALMON *
Spicy Black Bean Sauce, Tomatillos +
Roasted Jalapeno Crema
33.

NEW MEXICAN SPICE RUBBED
PORK TENDERLOIN *
Bourbon - Ancho Chile Sauce +
Sweet Potato Tamale with
Crushed Pecan Butter
37.

SIXTEEN SPICE CHICKEN *
Garlic-Mango Sauce, Cilantro
Pesto Mashed Potatoes + Fresno
Chile-Mango Relish
33.

CORNMEAL CRUSTED CHILE RELLENO *
Porcini Mushrooms, Cotija +
Sun Dried Chile Sauce
26.

CASCABEL CHILE CRUSTED RABBIT *
Wild Mushroom Cous Cous, Green Chiles,
Mint, Marcona Almonds + Smoked Red
Pepper Sauce
39.

GRILLED LAMB PORTERHOUSE CHOPS *
Preserved Serrano Chile Sauce, Mint
Chimichurri + Plantain Tamale with
Molasses Butter
47.

STEAMED HALIBUT *
Ancho Chile Posole Broth, Mint
+ Cilantro
38.

LOBSTER OUT OF THE SHELL *
Hominy Cakes + Fresno Chile Butter Sauce
52.

FIRE ROASTED VEAL CHOP *
Salsa Verde, Chorizo - Goat Cheese
Tamale with Thyme Butter
49.

GRILLED MAHI MAHI *
Creamy Green Chile Rice, Yellow Pepper
Mole + Cilantro – Green Chile Vinaigrette
38.

MANGO + SPICE CRUSTED TUNA STEAK *
Green Peppercorn - Green Chile Sauce +
Toasted Pine Nut Cous Cous
38.

STEAKS CERTIFIED ANGUS BEEF®
PRIME NEW YORK STRIP STEAK *
House - Made MESA Steak Sauce
52.

CERTIFIED ANGUS BEEF®PRIME 22 OZ
BONE IN CHIPOTLE GLAZED RIB-EYE *
Red + Green Chile Sauce
60.

CERTIFIED ANGUS BEEF®PRIME COFFEE
RUBBED FILET MIGNON *
Mushroom - Ancho Chile Sauce
52.

SIDE DISHES *

Roasted Brussels Sprouts
Toasted Sesame, Guajillo Chile +
Cotija Chile

Rubbed Carrots
Tamarind, Mint, Lime + Tangerine

Cilantro Pesto Mashed Potatoes

Sautéed Spinach

Plantain Tamale
with Molasses Butter

Double Baked Potato
Horseradish, Green Onions +
Creme Fraiche

11.